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About the Recipe
This chargrilled umami flavour bomb needs to be on your next bbq menu 🍢
They are SO simple to prepare and full of gut loving goodness.
Ingredients
Ingredients
The marinade is a simple mix of;
2 Tbs miso
1 Tbs tamari
1 Tbs maple
1 Tbs grated fresh ginger
Pinch on pepper to taste
Either with a mandolin or peeler, cut thin strips of zucchini. Thread them onto skewers, brush with the marinade and cook on high heat until nice and brown.
Serve with a little squeeze of lemon and your favourite fresh herbs! YUM 😋
Preparation
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